Reinvigorating the ritual of High Tea, Perth guests have the opportunity to enjoy exquisite gourmet offerings crafted entirely by hand at Rochelle Adonis Cakes and Confections. From the sumptuous delicacies of the savoury course, to the heavenly, gorgeous desserts, we invite you to experience this supremely elegant, yet totally surprising High Tea.
Perth may be a fair distance from European shores, but you wouldn’t know it whilst dining at Rochelle Adonis. Inspired by flavours of France, Italy and other continental food capitals, our ever-changing High Tea menu is inspired by seasonal ingredients, which are utilised innovatively from month to month.
At just $48 per head Tuesday – Friday and $55 per head on Saturday and Sunday, guests have the option to choose either a 12pm or 2pm sitting or our 4pm sitting on Saturday and Sunday.
Whilst indulging in our High Tea, Perth customers are offered the much-loved cucumber sandwiches, an exquisite savoury course, refreshing palate cleanser, exuberant dessert course and delightful bonbons. These courses are complemented by Vittoria espresso coffee or luxurious loose-leaf creations from Artisan Tea Co.
We also provide the opportunity for that celebratory toast. BYO bubbles for $10 per bottle, and sit back as our staff serve up and top up your favourite sparkling. Sit tight for bubbles served on premises, coming to our studio soon.
For reservations for 10 or more persons, or if we can be of any further assistance during the booking process, please email us directly.